Sweet and Spicy Pickles Recipe

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Ingredients:

Serving

1 (1 gallon) jar dill pickles
1 (2 oz) bottle tabasco sauce
4 cups sugar

Directions:

This is super easy to make and will be a sure hit with family and friends.
Even people that do not like dill pickles like these sweet and spicy pickles.
Drain all juice off the gallon of dill pickles.
Slice each pickle length wise and then cut into bite size pieces (about 1/2 inch thick).
In the gallon jar layer 1/4 of the pickles pieces, 1/2 oz of the Tabasco Sauce and 1 cup of sugar.
Repeat three more times using all ingredients.
Let pickles set overnight.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	536.85 Kcal (2248 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	5008.38mg	209%
Potassium	568.53mg	12%
Total Carbs	137.51g	46%
Sugars	123.53g	494%
Dietary Fiber	5.86g	23%
Protein	5.79g	12%
Vitamin C	10.5mg	18%
Calcium	241.4mg	24%

Amount Per 100 g
Calories	76.8 Kcal (322 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	716.51mg	209%
Potassium	81.34mg	12%
Total Carbs	19.67g	46%
Sugars	17.67g	494%
Dietary Fiber	0.84g	23%
Protein	0.83g	12%
Vitamin C	1.5mg	18%
Calcium	34.5mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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