Thyme Vinaigrette Recipe

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Thyme Vinaigrette
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Ingredients:

  • 2 dashes tabasco
  • 1 pinch sugar
  • 1/4 tsp salt
  • 1/2 tsp fresh thyme
  • 1 pepper , to taste
  • 2 tbsp olive oil

Directions:

  1. Make the dressing: In a small bowl, combine first 8 ingredients and mix well with a whisk. Gradually add olive oil, whisking until emulsified.
  2. Add to Artichoke, Tuna, and Mushroom Salad.
  3. Picture: /2946297
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 263.54 Kcal (1103 kJ)
Calories from fat 256.19 Kcal
% Daily Value*
Total Fat 28.47g 44%
Sodium 644.5mg 27%
Potassium 24.61mg 1%
Total Carbs 2.16g 1%
Sugars 0.32g 1%
Dietary Fiber 0.46g 2%
Protein 0.46g 1%
Vitamin C 1.3mg 2%
Iron 0.3mg 2%
Calcium 6.9mg 1%
Amount Per 100 g
Calories 504.94 Kcal (2114 kJ)
Calories from fat 490.85 Kcal
% Daily Value*
Total Fat 54.54g 44%
Sodium 1234.84mg 27%
Potassium 47.16mg 1%
Total Carbs 4.14g 1%
Sugars 0.61g 1%
Dietary Fiber 0.89g 2%
Protein 0.88g 1%
Vitamin C 2.5mg 2%
Iron 0.6mg 2%
Calcium 13.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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