Swedish Meatballs Recipe

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Swedish Meatballs
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Ingredients
9
Count
Nutrition
501
Calories
Total time
90
Minutes
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Ingredients:

  • 2 lbs hamburger
  • 2 eggs
  • 1/2 tsp garlic salt
  • 1/2 tsp onion salt
  • 1/2 tsp celery salt
  • salt and pepper
  • 2 (398 ml) cans mushroom soup
  • 2 (398 ml) cans mushroom gravy

Directions:

  1. Make small meatballs.
  2. Bake in 4oo oven on cookie sheet until done.
  3. Put in pot with soup and gravy.
  4. Cook 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 500.56 Kcal (2096 kJ)
Calories from fat 189.73 Kcal
% Daily Value*
Total Fat 21.08g 32%
Cholesterol 78.34mg 26%
Sodium 545.79mg 23%
Potassium 235.5mg 5%
Total Carbs 58.72g 20%
Sugars 9.32g 37%
Dietary Fiber 1.14g 5%
Protein 20.95g 42%
Iron 3.6mg 20%
Calcium 162.8mg 16%
Amount Per 100 g
Calories 319.18 Kcal (1336 kJ)
Calories from fat 120.98 Kcal
% Daily Value*
Total Fat 13.44g 32%
Cholesterol 49.95mg 26%
Sodium 348.02mg 23%
Potassium 150.17mg 5%
Total Carbs 37.44g 20%
Sugars 5.94g 37%
Dietary Fiber 0.73g 5%
Protein 13.36g 42%
Iron 2.3mg 20%
Calcium 103.8mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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