Swedish Christmas Muffins Recipe

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Swedish Christmas Muffins
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Ingredients:

Directions:

  1. Combine all ingredients through the glazed fruit.
  2. Whisk together, eggs, buttermilk and butter.
  3. Add to dry ingredients.
  4. Stir well.
  5. Spoon in to greased muffin tins.
  6. Bake 375 for 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1710 Kcal (7159 kJ)
Calories from fat 986.74 Kcal
% Daily Value*
Total Fat 109.64g 169%
Cholesterol 149.58mg 50%
Sodium 2678.55mg 112%
Potassium 1994.71mg 42%
Total Carbs 142.49g 47%
Sugars 22.67g 91%
Dietary Fiber 21.64g 87%
Protein 50.21g 100%
Vitamin C 1.1mg 2%
Vitamin A 0.3mg 9%
Iron 11.7mg 65%
Calcium 663.9mg 66%
Amount Per 100 g
Calories 401.32 Kcal (1680 kJ)
Calories from fat 231.58 Kcal
% Daily Value*
Total Fat 25.73g 169%
Cholesterol 35.11mg 50%
Sodium 628.62mg 112%
Potassium 468.13mg 42%
Total Carbs 33.44g 47%
Sugars 5.32g 91%
Dietary Fiber 5.08g 87%
Protein 11.78g 100%
Vitamin C 0.3mg 2%
Vitamin A 0.1mg 9%
Iron 2.7mg 65%
Calcium 155.8mg 66%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.5
    Points
  • 47
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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