Christmas Cherry Nut Bread Recipe

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Christmas Cherry Nut Bread
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Ingredients
12
Count
Nutrition
1157
Calories
Total time
75
Minutes
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Ingredients:

  • 2 1/2 cups flour
  • 1 cup buttermilk
  • 1/4 cup maraschino cherry juice
  • 1/2 cup white sugar
  • 1/2 cup packed brown sugar
  • 1/4 cup soft butter
  • 2 eggs
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 2/3-3/4 cup chopped maraschino cherry (about a 10-11 oz. j a r)

Directions:

  1. Dump everything but the cherries in a mixing bowl and beat well, scrape, and mix again.
  2. Add the cherries and mix well.
  3. Put into a greased bread pan.
  4. 350 oven for 60-70 minutes still a tester comes out clean.
  5. Remove from pan and let cool.
  6. Store at least 8 hours before slicing.
  7. Note: To substitute soured milk for buttermilk, add vinegar to the whole milk and let sit for 5 minutes before adding to the bowl. This is what I use usually.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1157.42 Kcal (4846 kJ)
Calories from fat 407.23 Kcal
% Daily Value*
Total Fat 45.25g 70%
Cholesterol 88.58mg 30%
Sodium 2691.96mg 112%
Potassium 900.18mg 19%
Total Carbs 169.5g 56%
Sugars 61.13g 245%
Dietary Fiber 14.17g 57%
Protein 24.77g 50%
Vitamin C 0.6mg 1%
Iron 8mg 45%
Calcium 588.4mg 59%
Amount Per 100 g
Calories 315.6 Kcal (1321 kJ)
Calories from fat 111.04 Kcal
% Daily Value*
Total Fat 12.34g 70%
Cholesterol 24.15mg 30%
Sodium 734.04mg 112%
Potassium 245.46mg 19%
Total Carbs 46.22g 56%
Sugars 16.67g 245%
Dietary Fiber 3.86g 57%
Protein 6.75g 50%
Vitamin C 0.2mg 1%
Iron 2.2mg 45%
Calcium 160.4mg 59%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.1
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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