Directions:
- In a mixing bowl, combine all dry ingredients-flour, salt, baking soda, baking powder, cinnamon, almonds and raisins.
- In a another bowl cream shortening and, brown sugar and then add the egg. Beat well until very fluffy.
- Add the dry ingredients and mix very well.
- Place into a well greased and, floured 9- inch square baking pan. Press batter down with spoons or your hands.
- Top with 3 tsp white sugar and 1 tsp cinnamon. Mix together and sprinkle all over the top of the square.
- Bake in a preheated oven 375°.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 616.18 Kcal (2580 kJ) | ||
| Calories from fat | 267.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.73g | 46% | |
|---|---|---|---|
| Cholesterol | 31mg | 10% | |
| Sodium | 1081.05mg | 45% | |
| Potassium | 460.74mg | 10% | |
| Total Carbs | 85.24g | 28% | |
| Sugars | 36.27g | 145% | |
| Dietary Fiber | 6.13g | 25% | |
| Protein | 7.62g | 15% | |
| Vitamin C | 1.4mg | 2% | |
| Iron | 3.4mg | 19% | |
| Calcium | 167.8mg | 17% | |
| Amount Per 100 g | |||
| Calories | 427.81 Kcal (1791 kJ) | ||
| Calories from fat | 185.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.64g | 46% | |
|---|---|---|---|
| Cholesterol | 21.52mg | 10% | |
| Sodium | 750.55mg | 45% | |
| Potassium | 319.88mg | 10% | |
| Total Carbs | 59.18g | 28% | |
| Sugars | 25.18g | 145% | |
| Dietary Fiber | 4.26g | 25% | |
| Protein | 5.29g | 15% | |
| Vitamin C | 1mg | 2% | |
| Iron | 2.3mg | 19% | |
| Calcium | 116.5mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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