Susan's No-Bake Cheesecake Recipe

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Susan's No-Bake Cheesecake
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Ingredients
7
Count
Nutrition
758
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Combine crust ingredients and press into bottom of a 9 by 13 pan and set aside.
  2. Cheesecake:.
  3. Whip the whipping cream and set aside
  4. Beat cream cheese and sugar till smooth.
  5. Add vanilla and fold in whipped cream
  6. Spread over crust and chill.
  7. Just before serving top w/ favorite fruit topping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 757.67 Kcal (3172 kJ)
Calories from fat 413.19 Kcal
% Daily Value*
Total Fat 45.91g 71%
Cholesterol 42.14mg 14%
Sodium 711.96mg 30%
Potassium 1071.71mg 23%
Total Carbs 80.64g 27%
Sugars 45.46g 182%
Dietary Fiber 0.63g 3%
Protein 7.71g 15%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 0.9mg 5%
Calcium 74.5mg 7%
Amount Per 100 g
Calories 460.09 Kcal (1926 kJ)
Calories from fat 250.91 Kcal
% Daily Value*
Total Fat 27.88g 71%
Cholesterol 25.59mg 14%
Sodium 432.33mg 30%
Potassium 650.79mg 23%
Total Carbs 48.97g 27%
Sugars 27.61g 182%
Dietary Fiber 0.38g 3%
Protein 4.68g 15%
Iron 0.6mg 5%
Calcium 45.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.9
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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