Directions:
- PreHeat oven to 375.
- In a bowl combine condensed soup, sour cream, milk, frozen veggies and salt and pepper and stir well making sure all the veggies are coated.
- Pour mix into pie pan.
- Roll out crescent rolls or biscuits to thin them out slightly and expand them and lay on top of the mix to cover completely.
- Bake for 30-40 mins or until top is slightly golden brown.
- Let sit for 5-10 mins and serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 53.47 Kcal (224 kJ) | ||
| Calories from fat | 20.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.31g | 4% | |
|---|---|---|---|
| Cholesterol | 0.35mg | 0% | |
| Sodium | 103.69mg | 4% | |
| Potassium | 62.31mg | 1% | |
| Total Carbs | 7.63g | 3% | |
| Sugars | 0.86g | 3% | |
| Dietary Fiber | 0.97g | 4% | |
| Protein | 1.25g | 3% | |
| Vitamin C | 2.4mg | 4% | |
| Iron | 0.6mg | 3% | |
| Calcium | 12.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 132.84 Kcal (556 kJ) | ||
| Calories from fat | 51.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.74g | 4% | |
|---|---|---|---|
| Cholesterol | 0.87mg | 0% | |
| Sodium | 257.63mg | 4% | |
| Potassium | 154.8mg | 1% | |
| Total Carbs | 18.96g | 3% | |
| Sugars | 2.12g | 3% | |
| Dietary Fiber | 2.41g | 4% | |
| Protein | 3.11g | 3% | |
| Vitamin C | 5.9mg | 4% | |
| Iron | 1.5mg | 3% | |
| Calcium | 30.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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