Shrimp-Pesto Pizza Recipe

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Shrimp-Pesto Pizza
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Ingredients:

Directions:

  1. Coat cold cooking grate of grill with cooking spray, and place on grill. Preheat grill to 350° (medium heat).
  2. Peel shrimp, and slice in half lengthwise; devein, if desired.
  3. Sauté onion, bell pepper, salt, and pepper in 1 Tbsp. hot oil in a large skillet over medium-high heat 5 minutes or until tender. Transfer onion mixture to a large bowl. Sauté shrimp in remaining 1 Tbsp. hot oil 3 minutes or just until shrimp turn pink. Add shrimp to onion mixture, and toss.
  4. Lightly sprinkle flour and cornmeal on a large surface. Place dough on surface, and roll to a 1/4-inch thickness. Carefully transfer pizza dough to a cutting board or baking sheet lightly sprinkled with flour and cornmeal.
  5. Slide pizza dough from cutting board or baking sheet onto cooking grate; spread 1/3 cup refrigerated pesto evenly over crust, and top with shrimp mixture. Sprinkle with 1/2 cup Parmesan cheese.
  6. Grill, covered with grill lid, at 350° (medium heat) 4 minutes. Rotate pizza one-quarter turn, and grill, covered with grill lid, 5 to 6 more minutes or until pizza crust is cooked. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3533.91 Kcal (14796 kJ)
Calories from fat 1458.05 Kcal
% Daily Value*
Total Fat 162.01g 249%
Cholesterol 185.67mg 62%
Sodium 8666.79mg 361%
Potassium 717.78mg 15%
Total Carbs 418.61g 140%
Sugars 22.4g 90%
Dietary Fiber 23.55g 94%
Protein 108.91g 218%
Vitamin C 122.2mg 204%
Vitamin A 5.3mg 177%
Iron 224.4mg 1247%
Calcium 1088.8mg 109%
Amount Per 100 g
Calories 322.32 Kcal (1349 kJ)
Calories from fat 132.98 Kcal
% Daily Value*
Total Fat 14.78g 249%
Cholesterol 16.93mg 62%
Sodium 790.48mg 361%
Potassium 65.47mg 15%
Total Carbs 38.18g 140%
Sugars 2.04g 90%
Dietary Fiber 2.15g 94%
Protein 9.93g 218%
Vitamin C 11.1mg 204%
Vitamin A 0.5mg 177%
Iron 20.5mg 1247%
Calcium 99.3mg 109%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 83.4
    Points
  • 95
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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