Directions:
- Melt the chocolate and shortening in a saucepan over low heat. Remove from heat and mix in sugar and vanilla. Beat in eggs 1 at a time. In a bowl, sift together flour, baking powder and salt. Stir in the chocolate mixture and nuts. Chill dough in the refrigerator 3 hours or overnight.
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- Place confectioners' sugar in a bowl. Roll dough into 1 inch balls. Roll dough balls in confectioners' sugar to coat. Arrange 3 inches apart on the prepared cookie sheets.
- Bake 12 to 15 minutes in the preheated oven. The cookies will look soft when removed from the oven. Transfer to a wire rack to cool. Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1165.86 Kcal (4881 kJ) | ||
| Calories from fat | 481.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 53.48g | 82% | |
|---|---|---|---|
| Cholesterol | 178.03mg | 59% | |
| Sodium | 147.11mg | 6% | |
| Potassium | 797.59mg | 17% | |
| Total Carbs | 165.52g | 55% | |
| Sugars | 102.7g | 411% | |
| Dietary Fiber | 8.12g | 32% | |
| Protein | 19.12g | 38% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 3.3mg | 18% | |
| Calcium | 168mg | 17% | |
| Amount Per 100 g | |||
| Calories | 408.71 Kcal (1711 kJ) | ||
| Calories from fat | 168.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.75g | 82% | |
|---|---|---|---|
| Cholesterol | 62.41mg | 59% | |
| Sodium | 51.57mg | 6% | |
| Potassium | 279.6mg | 17% | |
| Total Carbs | 58.02g | 55% | |
| Sugars | 36g | 411% | |
| Dietary Fiber | 2.85g | 32% | |
| Protein | 6.7g | 38% | |
| Vitamin C | 0.1mg | 1% | |
| Iron | 1.2mg | 18% | |
| Calcium | 58.9mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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