Quick and Easy Brownies Recipe

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Quick and Easy Brownies
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Ingredients
9
Count
Nutrition
218
Calories
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Ingredients:

  • 2 cups white sugar
  • 1 cup butter
  • 1/2 cup cocoa powder
  • 4 eggs
  • 1 1/2 cups all-purpose flour
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1/2 cup walnut halves

Directions:

  1. Melt the butter or margarine and mix all ingredients in the order given.
  2. Bake at 350 degrees F for 20 to 30 minutes in a 9 x 13 inch greased pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 218.35 Kcal (914 kJ)
Calories from fat 110.23 Kcal
% Daily Value*
Total Fat 12.25g 19%
Cholesterol 57.14mg 19%
Sodium 102.31mg 4%
Potassium 96.55mg 2%
Total Carbs 24.58g 8%
Sugars 15.72g 63%
Dietary Fiber 0.74g 3%
Protein 3.36g 7%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 0.4mg 2%
Calcium 24.4mg 2%
Amount Per 100 g
Calories 427.72 Kcal (1791 kJ)
Calories from fat 215.92 Kcal
% Daily Value*
Total Fat 23.99g 19%
Cholesterol 111.93mg 19%
Sodium 200.42mg 4%
Potassium 189.12mg 2%
Total Carbs 48.15g 8%
Sugars 30.8g 63%
Dietary Fiber 1.45g 3%
Protein 6.58g 7%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 4%
Iron 0.8mg 2%
Calcium 47.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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