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Sunday Morning French Toast Casserole Recipe

Sunday Morning French Toast Casserole Recipe

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Ingredients:

Serving

1 loaf french bread (13 to 16 oz)
butter, for pan
large eggs
2 cup half-and-half
1 cup milk
2 tbsp sugar
1 tbsp vanilla extract
1/2 tsp ground cinnamon
1/2 tsp ground nutmeg
dash salt
praline topping , recipe follows
raspberry syrup , recipe follows
praline topping
1/2 lb (2 sticks) butter
1 cup packed light brown sugar
1 cup chopped pecans
2 tbsp light corn syrup
1/2 tsp ground cinnamon
1/2- tsp ground nutmeg
combine all ingredients in a medium bowl and blend well. spread over bread as directed above.
raspberry syrup
1 cup raspberry preserves
3 tbsp water
2 tbsp raspberry liqueur (recommended : framboise)
combine ingredients in a small saucepan and place over medium heat. stir until warm and thinned out like syrup.

Directions:

Slice French bread into 20 slices, 1-inch thick each. (Use any extra bread for garlic toast or bread crumbs). Arrange slices in a generously buttered 9 by 13-inch flat baking dish in 2 rows, overlapping the slices.
In a large bowl, combine the eggs, half-and-half, milk, sugar, vanilla, cinnamon, nutmeg and salt and beat with a rotary beater or whisk until blended but not too bubbly. Pour mixture over the bread slices, making sure all are covered evenly with the milk-egg mixture. Spoon some of the mixture in between the slices. Cover with foil and refrigerate overnight.
MAKE SURE TO SOAK THE BREAD WELL AND USE PLENTY OF BUTTER IN THE BOTTOM OF CASSEROLE DISH AND ON THE SIDE.
The next day, preheat oven to 350 degrees F. Spread Praline Topping evenly over the bread and bake for 45 minutes, until puffed and lightly golden. Serve with Raspberry
YOU DONT HAVE TO SERVE WITH THE RASBERRY SAUCE BUT MAKE SURE TO DO THE PRALINE TOPPING.. OMG! ITS TO DIE FOR..

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	724.71 Kcal (3034 kJ)
Calories from fat	341.8 Kcal
		% Daily Value*
Total Fat	37.98g	58%
Cholesterol	62.06mg	21%
Sodium	380.6mg	16%
Potassium	376.16mg	8%
Total Carbs	87.19g	29%
Sugars	50.82g	203%
Dietary Fiber	4.15g	17%
Protein	13.53g	27%
Vitamin C	0.9mg	2%
Vitamin A	0.1mg	2%
Iron	3.6mg	20%
Calcium	182.9mg	18%

Amount Per 100 g
Calories	271.16 Kcal (1135 kJ)
Calories from fat	127.89 Kcal
		% Daily Value*
Total Fat	14.21g	58%
Cholesterol	23.22mg	21%
Sodium	142.41mg	16%
Potassium	140.75mg	8%
Total Carbs	32.62g	29%
Sugars	19.01g	203%
Dietary Fiber	1.55g	17%
Protein	5.06g	27%
Vitamin C	0.3mg	2%
Iron	1.3mg	20%
Calcium	68.4mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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