Sun-Dried Tomato and Herb Bread Recipe

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Sun-Dried Tomato and Herb Bread
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Ingredients
12
Count
Nutrition
645
Calories
Total time
190
Minutes
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Ingredients:

  • 1 1/3 cups water
  • 3 tbsp olive oil
  • 1/3 cup fresh basil
  • 2 1/2 tsp sugar
  • 1 1/2 tsp salt
  • 1 tsp pepper
  • 1 1/2 cups whole wheat flour
  • 2 1/2 cups bread flour
  • 2 1/2 tsp yeast

Directions:

  1. Bake according to manufacturer's instructions.
  2. Add the sun dried tomatoes during the add in (nuts and fruits) cycle. or 5 minutes before final kneading is finished.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 644.77 Kcal (2700 kJ)
Calories from fat 138.78 Kcal
% Daily Value*
Total Fat 15.42g 24%
Sodium 1038.47mg 43%
Potassium 540.66mg 12%
Total Carbs 110.1g 37%
Sugars 1.65g 7%
Dietary Fiber 4.4g 18%
Protein 16.48g 33%
Vitamin C 23.3mg 39%
Iron 8mg 45%
Calcium 51.7mg 5%
Amount Per 100 g
Calories 249.12 Kcal (1043 kJ)
Calories from fat 53.62 Kcal
% Daily Value*
Total Fat 5.96g 24%
Sodium 401.23mg 43%
Potassium 208.9mg 12%
Total Carbs 42.54g 37%
Sugars 0.64g 7%
Dietary Fiber 1.7g 18%
Protein 6.37g 33%
Vitamin C 9mg 39%
Iron 3.1mg 45%
Calcium 20mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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