Sugared Walnuts Recipe

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Ingredients:

Serving

3 cups walnut halves
1 cup sugar
1/2 cup strong brewed coffee
1 to 1-1/2 tsp ground cinnamon
1/2 tsp salt
1 tsp vanilla extract

Directions:

Spread walnuts in a single layer on a baking sheet. Bake at 350° for 5 minutes or until heated through. Cover and keep warm.
In a large heavy saucepan, combine the sugar, coffee, cinnamon and salt. Bring to a boil over medium heat. Cook, without stirring, until a candy thermometer reads 250° (hard-ball stage). Remove from the heat; stir in vanilla. Add warm walnuts; toss to coat.
Pour into a greased 15-in. x 10-in. x 1-in. pan; separate with a fork. Cool. Store in an airtight container in the refrigerator. Yield: 4 cups.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	350.75 Kcal (1469 kJ)
Calories from fat	248.95 Kcal
		% Daily Value*
Total Fat	27.66g	43%
Sodium	146.97mg	6%
Potassium	256.36mg	5%
Total Carbs	20.15g	7%
Sugars	15.25g	61%
Dietary Fiber	3.54g	14%
Protein	11.27g	23%
Vitamin C	1mg	2%
Iron	1.4mg	8%
Calcium	34.1mg	3%

Amount Per 100 g
Calories	449.25 Kcal (1881 kJ)
Calories from fat	318.86 Kcal
		% Daily Value*
Total Fat	35.43g	43%
Sodium	188.24mg	6%
Potassium	328.35mg	5%
Total Carbs	25.81g	7%
Sugars	19.53g	61%
Dietary Fiber	4.53g	14%
Protein	14.43g	23%
Vitamin C	1.2mg	2%
Iron	1.9mg	8%
Calcium	43.6mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

8.6

Points
10

PointsPlus

Good Points

saturated fat free,
cholesterol free,
good source of fiber

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