Sugar Cookies Recipe

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Sugar Cookies
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Ingredients:

  • 1 1/2 cups flour
  • 1 pinch baking soda
  • 1 cup sugar
  • 3/4 cup butter
  • 1 egg

Directions:

  1. Combine flour, cream of tartar and baking soda; set aside. Cream the sugar and butter. Add egg and vanilla, mixing well. Stir the flour mixture into the butter mixture. Chill the dough so it will not pick up so much flour when it's rolled out.
  2. Roll on a lightly floured surface, but into desired shapes and dust with sugar.
  3. Bake on a lightly buttered or oiled cookie sheet for about 20 minutes at 350 degrees, being careful not to let them get too dark. Remove the cookies from the oven and let them cool a little.
  4. Ice with Somebody's Mother's Caramel butter cream and sprinkle colored glazing sugar, appropriate to the season.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 398.73 Kcal (1669 kJ)
Calories from fat 211.99 Kcal
% Daily Value*
Total Fat 23.55g 36%
Cholesterol 66.21mg 22%
Sodium 644.75mg 27%
Potassium 130.66mg 3%
Total Carbs 43.3g 14%
Sugars 14.77g 59%
Dietary Fiber 3.11g 12%
Protein 4.48g 9%
Vitamin A 0.2mg 7%
Iron 1.9mg 11%
Calcium 91.4mg 9%
Amount Per 100 g
Calories 457.92 Kcal (1917 kJ)
Calories from fat 243.46 Kcal
% Daily Value*
Total Fat 27.05g 36%
Cholesterol 76.04mg 22%
Sodium 740.46mg 27%
Potassium 150.05mg 3%
Total Carbs 49.73g 14%
Sugars 16.96g 59%
Dietary Fiber 3.57g 12%
Protein 5.14g 9%
Vitamin A 0.2mg 7%
Iron 2.2mg 11%
Calcium 104.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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