Sugar Cookies IV Recipe

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5 (1 Vote)
Sugar Cookies IV
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Ingredients
9
Count
Nutrition
899
Calories
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Ingredients:

Directions:

  1. Mix confectioners' sugar, butter or margarine, egg, vanilla and almond extract. Stir in flour, baking soda and cream of tartar.
  2. Roll into big ball and wrap in plastic wrap and let chill for at least 3 hours.
  3. Preheat oven to 375 degrees F (190 degrees C).
  4. Divide dough into halves. Roll each half 3/16 inch thick on lightly floured board. Cut desired shapes with 2 to 2 1/2 inch cookie cutters. Sprinkle with granulated sugar. Place on lightly greased cookie sheets. Bake until edges are a light brown, 6 - 8 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 898.77 Kcal (3763 kJ)
Calories from fat 344.51 Kcal
% Daily Value*
Total Fat 38.28g 59%
Cholesterol 130.35mg 43%
Sodium 271.68mg 11%
Potassium 191.84mg 4%
Total Carbs 132.25g 44%
Sugars 82.87g 331%
Dietary Fiber 1.88g 8%
Protein 7.85g 16%
Vitamin A 0.5mg 15%
Iron 0.8mg 5%
Calcium 25.5mg 3%
Amount Per 100 g
Calories 439.62 Kcal (1841 kJ)
Calories from fat 168.51 Kcal
% Daily Value*
Total Fat 18.72g 59%
Cholesterol 63.76mg 43%
Sodium 132.89mg 11%
Potassium 93.84mg 4%
Total Carbs 64.69g 44%
Sugars 40.53g 331%
Dietary Fiber 0.92g 8%
Protein 3.84g 16%
Vitamin A 0.2mg 15%
Iron 0.4mg 5%
Calcium 12.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.8
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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