Directions:
- Cream sugars, oil, butter, vanilla, and beaten eggs. Add dry ingredients. Form into small balls and flatten with glass dipped in sugar.
- Bake 350 degrees for 10 minutes. Cool on pan a little before removing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 11161.08 Kcal (46729 kJ) | ||
| Calories from fat | 6163.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 684.89g | 1054% | |
|---|---|---|---|
| Cholesterol | 815.41mg | 272% | |
| Sodium | 21391.66mg | 891% | |
| Potassium | 9313.81mg | 198% | |
| Total Carbs | 1168.55g | 390% | |
| Sugars | 380.18g | 1521% | |
| Dietary Fiber | 70.39g | 282% | |
| Protein | 125.35g | 251% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 42.1mg | 234% | |
| Calcium | 2212.1mg | 221% | |
| Amount Per 100 g | |||
| Calories | 485.21 Kcal (2031 kJ) | ||
| Calories from fat | 267.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.77g | 1054% | |
|---|---|---|---|
| Cholesterol | 35.45mg | 272% | |
| Sodium | 929.97mg | 891% | |
| Potassium | 404.91mg | 198% | |
| Total Carbs | 50.8g | 390% | |
| Sugars | 16.53g | 1521% | |
| Dietary Fiber | 3.06g | 282% | |
| Protein | 5.45g | 251% | |
| Vitamin A | 0.1mg | 76% | |
| Iron | 1.8mg | 234% | |
| Calcium | 96.2mg | 221% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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