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Suadero Tacos with Serrano-Cilantro Salsa Recipe

Suadero Tacos with Serrano-Cilantro Salsa Recipe

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Suadero Tacos with Serrano-Cilantro Salsa

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Ingredients

Count

Nutrition

1525

Calories

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Ingredients:

Serving

1/2 cup fresh lemon juice
1 tsp salt
1 tsp dried mexican oregano
1 tsp fresh minced garlic
1 tsp freshly ground pepper
6 tbsp vegetable oil, divided
1 (2-lb.) flank steak, diagonally cut into 1/4-inch slices
12 (6-inch) fajita-size corn tortillas, warmed
1/2 cup chopped white onion
1/2 cup chopped fresh cilantro
serrano-cilantro salsa
lime wedges

Directions:

Whisk together first 5 ingredients and 4 Tbsp. oil; drizzle lemon juice mixture over steak in a large shallow dish or zip-top plastic freezer bag. Cover or seal, and chill 1 to 12 hours. Remove steak from marinade, discarding marinade. Pat steak dry.
Heat remaining 2 Tbsp. oil in a 12-inch cast-iron skillet over medium-high heat. Add steak, and cook, stirring occasionally, 5 to 8 minutes or to desired degree of doneness. Transfer steak to a cutting board, and let stand 10 minutes. Chop steak.
Spoon steak into warm tortillas; top with chopped onion and cilantro. Serve with Serrano-Cilantro Salsa and lime wedges.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1524.94 Kcal (6385 kJ)
Calories from fat	1062.87 Kcal
		% Daily Value*
Total Fat	118.1g	182%
Cholesterol	308.38mg	103%
Sodium	2579.66mg	107%
Potassium	1835.57mg	39%
Total Carbs	19.15g	6%
Sugars	7.03g	28%
Dietary Fiber	2.9g	12%
Protein	96.68g	193%
Vitamin C	56.2mg	94%
Iron	9.9mg	55%
Calcium	186.2mg	19%

Amount Per 100 g
Calories	201.39 Kcal (843 kJ)
Calories from fat	140.37 Kcal
		% Daily Value*
Total Fat	15.6g	182%
Cholesterol	40.73mg	103%
Sodium	340.68mg	107%
Potassium	242.41mg	39%
Total Carbs	2.53g	6%
Sugars	0.93g	28%
Dietary Fiber	0.38g	12%
Protein	12.77g	193%
Vitamin C	7.4mg	94%
Iron	1.3mg	55%
Calcium	24.6mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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