Directions:
- PREHEAT OVEN TO 375 DEGREES
- SPRAY A 10 X 13 OVEN PROOF DISH
- OVER MEDIUM HIGH HEAT IN A LARGE HOT PAN SAUTE THE SAUSAGE - CRUMBLING THE MEAT WITH A WOODEN SPOON
- COOK FOR 4 MINUTES. DRAIN GREASE. ADD ONIONS AND PEPPERS COOK FOR 3 MINUTES.
- ADD DICED MUSHROOM STEMS AND GARLIC SAUTEING AND STIRRING FOR 3 MINUTES.
- ADD TOMATOES AND HERBS SIMMER FOR 4 MINUTES
- REMOVE FROM HEAT AND ADD MOZZARELLA CHEEESE MIXING INTO THE HOT MIXTURE-THIS BINDS THE MEAT
- FILL STUFFING INTO MUSHROOMS AND SPRINKLE WITH GRATED CHEESE
- BAKE FOR 30 MINUTES
- REMOVE AND PLACE ONTO SERVING PLATTER - POUR JUICES OVER THE MUSHROOMS AND ENJOY!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 89 Kcal (373 kJ) | ||
| Calories from fat | 31.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.53g | 5% | |
|---|---|---|---|
| Cholesterol | 22.09mg | 7% | |
| Sodium | 543.59mg | 23% | |
| Potassium | 216.12mg | 5% | |
| Total Carbs | 4.94g | 2% | |
| Sugars | 2.74g | 11% | |
| Dietary Fiber | 1.28g | 5% | |
| Protein | 9.89g | 20% | |
| Vitamin C | 23.2mg | 39% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 8.4mg | 46% | |
| Calcium | 110.8mg | 11% | |
| Amount Per 100 g | |||
| Calories | 87.77 Kcal (367 kJ) | ||
| Calories from fat | 31.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.48g | 5% | |
|---|---|---|---|
| Cholesterol | 21.79mg | 7% | |
| Sodium | 536.07mg | 23% | |
| Potassium | 213.13mg | 5% | |
| Total Carbs | 4.87g | 2% | |
| Sugars | 2.7g | 11% | |
| Dietary Fiber | 1.26g | 5% | |
| Protein | 9.75g | 20% | |
| Vitamin C | 22.9mg | 39% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 8.2mg | 46% | |
| Calcium | 109.2mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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