Stuffed Mushrooms Recipe

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Stuffed Mushrooms
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Ingredients
4
Count
Nutrition
240
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Wash Mushrooms with cold water.
  2. Remove and chop the stems in small peices (Set aside)
  3. Brown Sausage in skillet
  4. Soften cream cheese
  5. (Lay package on stove while browning Sausage)
  6. Mix cream cheese, sausage, cilantro together
  7. Put filling into the mushrooms
  8. Set on a cookie sheet
  9. Broil until ready to be served.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 240.4 Kcal (1007 kJ)
Calories from fat 190.67 Kcal
% Daily Value*
Total Fat 21.19g 33%
Cholesterol 54.77mg 18%
Sodium 450.29mg 19%
Potassium 272.56mg 6%
Total Carbs 2.07g 1%
Sugars 1.04g 4%
Dietary Fiber 0.36g 1%
Protein 9.65g 19%
Vitamin C 1.9mg 3%
Iron 0.9mg 5%
Calcium 21.7mg 2%
Amount Per 100 g
Calories 232.69 Kcal (974 kJ)
Calories from fat 184.56 Kcal
% Daily Value*
Total Fat 20.51g 33%
Cholesterol 53.01mg 18%
Sodium 435.85mg 19%
Potassium 263.82mg 6%
Total Carbs 2.01g 1%
Sugars 1.01g 4%
Dietary Fiber 0.35g 1%
Protein 9.34g 19%
Vitamin C 1.8mg 3%
Iron 0.9mg 5%
Calcium 21mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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