Stuffed Mozzarella and Chili Paste Hamburgers (Michael Chiarello) Recipe
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Ingredients:
- sea salt , preferably gray , and freshly ground black pepper to taste
- chili paste , chili flakes or anything hot
Directions:
- Preheat the grill. In a bowl, mix the meat. Form 4 (3-ounce) patties by using a scoop. Push them down and make little indentations in the middle to hold the flavors. Place a chunk of mozzarella and drizzle some chili paste or chili flakes on top of the mozzarella. Add a good twist of black pepper. Take another 3-ounce scoop of meat, make it flat in your hand and place right on top of the other half.
- Take your fingers and just seal the 2 patties up and refrigerate until you are ready to grill.
- Meanwhile: Split the pieces of bread, and pull out some of the soft center to make a hole for the burger. Place the bread face down on the grill to toast.
- Place the burger in the bread, and top with your favorite condiments.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 311.5 Kcal (1304 kJ) | ||
| Calories from fat | 103.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.48g | 18% | |
|---|---|---|---|
| Cholesterol | 142.88mg | 48% | |
| Sodium | 212.63mg | 9% | |
| Potassium | 854.85mg | 18% | |
| Total Carbs | 3.08g | 1% | |
| Sugars | 0.35g | 1% | |
| Dietary Fiber | 0.63g | 3% | |
| Protein | 50.67g | 101% | |
| Iron | 4.9mg | 27% | |
| Calcium | 77.4mg | 8% | |
| Amount Per 100 g | |||
| Calories | 133.23 Kcal (558 kJ) | ||
| Calories from fat | 44.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.91g | 18% | |
|---|---|---|---|
| Cholesterol | 61.11mg | 48% | |
| Sodium | 90.95mg | 9% | |
| Potassium | 365.63mg | 18% | |
| Total Carbs | 1.32g | 1% | |
| Sugars | 0.15g | 1% | |
| Dietary Fiber | 0.27g | 3% | |
| Protein | 21.67g | 101% | |
| Iron | 2.1mg | 27% | |
| Calcium | 33.1mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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