Stuffed & Grilled Bacon Wrapped Chicken Thighs Recipe

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Stuffed & Grilled Bacon Wrapped Chicken Thighs
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Ingredients:

Directions:

  1. Prepare your charcoal for the grill (I'm sure this is good on gas too but the charcoal grilling was out of this world). Spray a 12x12 or so piece of heavy duty foil with cooking spray. When coals are ready, place a piece of heavy duty aluminum foil directly on the grill directly over the hot area.
  2. Saute the mushrooms, shallots, garlic in the butter over medium heat until soft. Remove from the pan to a plate to cool at least 10 minutes.
  3. (If you were trying to do the whole thing on the grill, I'm sure you could cook this mixture on a piece of foil also).
  4. Run your finger up under the skin of each thigh to make a pocket. Divide the mushroom mixture into fourths and stuff each thigh with 1/4 of the mixture. This takes some patience, but starting at one end of the thigh, wrap 3 pieces of bacon to secure the mushroom mixture inside and try to wrap each piece of chicken in the bacon.
  5. You can secure with toothpicks, but I didn't and it was fine. I just had to be careful when turning them over.
  6. Grill on the foil, turning every 10 minutes. Fat will accumulate on the foil, allow this to happen for the first 30 minutes of grilling.
  7. After 30 minutes, punch holes in the foil or remove it completely and allow the chicken skin side to have 10 minutes of direct grill contact.
  8. Serve hot and crispy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 401.73 Kcal (1682 kJ)
Calories from fat 328.41 Kcal
% Daily Value*
Total Fat 36.49g 56%
Cholesterol 63.07mg 21%
Sodium 560.93mg 23%
Potassium 322.28mg 7%
Total Carbs 6.55g 2%
Sugars 2.58g 10%
Dietary Fiber 1.04g 4%
Protein 12.41g 25%
Vitamin C 3mg 5%
Iron 0.5mg 3%
Calcium 18.5mg 2%
Amount Per 100 g
Calories 298.57 Kcal (1250 kJ)
Calories from fat 244.08 Kcal
% Daily Value*
Total Fat 27.12g 56%
Cholesterol 46.88mg 21%
Sodium 416.89mg 23%
Potassium 239.52mg 7%
Total Carbs 4.87g 2%
Sugars 1.91g 10%
Dietary Fiber 0.77g 4%
Protein 9.22g 25%
Vitamin C 2.2mg 5%
Iron 0.4mg 3%
Calcium 13.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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