Stuffed Crust Pepperoni Pizza Recipe

Posted by
Rate It!
Stuffed Crust Pepperoni Pizza
Add your photo!
Ingredients
7
Count
Nutrition
139
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Heat oven to 425 degrees Fahrenheit.
  2. Grease a 13x9x2 inch pan.
  3. Unroll dough; press in bottom and 1 inch up sides of greased pan.
  4. Place pieces of string cheese along the inside edges of dough.
  5. Fold the 1 inch of dough over and around the cheese.
  6. Press dough edges to seal.
  7. Brush edge with melted butter and parmesan cheese.
  8. Top the crust with sauce, pepperoni and cheese.
  9. Bake at 425 degrees Fahrenheit for 15 to 18 minutes or until crust is golden brown and cheese is melted.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 138.82 Kcal (581 kJ)
Calories from fat 50.29 Kcal
% Daily Value*
Total Fat 5.59g 9%
Cholesterol 15.9mg 5%
Sodium 343.01mg 14%
Potassium 85.53mg 2%
Total Carbs 13.68g 5%
Sugars 0.81g 3%
Dietary Fiber 0.95g 4%
Protein 7.79g 16%
Vitamin C 2.1mg 4%
Iron 0.6mg 3%
Calcium 146.2mg 15%
Amount Per 100 g
Calories 187.94 Kcal (787 kJ)
Calories from fat 68.08 Kcal
% Daily Value*
Total Fat 7.56g 9%
Cholesterol 21.52mg 5%
Sodium 464.4mg 14%
Potassium 115.8mg 2%
Total Carbs 18.52g 5%
Sugars 1.1g 3%
Dietary Fiber 1.29g 4%
Protein 10.55g 16%
Vitamin C 2.9mg 4%
Iron 0.8mg 3%
Calcium 197.9mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top