Directions:
- Heat 1 inch of water in a large pot until boiling.
- Add clams and steam for 10 minutes or until they open.
- If clams do not open it means they are no good and should not be eaten.
- Remove clams from pan and set aside to cool slightly. Retain cooking liquid.
- Chop clams except for the foot. Retain six large shells.
- Melt butter and sauté onion, garlic, celery and chorizo until soft.
- Add 2 ladles of cooking liquid to pan.
- Add bread crumbs and chopped clams and mix.
- Add more cooking liquid and/or breadcrumbs until at the right consistency.
- Stuff mixture into shells, mounding and shaping the mixture into place.
- Wrap tightly with Saran wrap until ready to cook.
- Bake at 350 for 20-30 minutes. Increase baking time if frozen.
- Bake at 350 degrees for 25-30 minutes. Increase baking time if frozen.
- Tip for cleaning clams. Place clams in cold water and add 1/2 cup of cornmeal. Mix vigorously with your hands. Let stand in refrigerator 1 hour. Rinse and repeat.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 203.55 Kcal (852 kJ) | ||
| Calories from fat | 98.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.92g | 17% | |
|---|---|---|---|
| Cholesterol | 24.75mg | 8% | |
| Sodium | 269.44mg | 11% | |
| Potassium | 119.3mg | 3% | |
| Total Carbs | 20.88g | 7% | |
| Sugars | 2.23g | 9% | |
| Dietary Fiber | 1.77g | 7% | |
| Protein | 5.04g | 10% | |
| Vitamin C | 1.8mg | 3% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.5mg | 8% | |
| Calcium | 59.4mg | 6% | |
| Amount Per 100 g | |||
| Calories | 326.65 Kcal (1368 kJ) | ||
| Calories from fat | 157.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.53g | 17% | |
|---|---|---|---|
| Cholesterol | 39.72mg | 8% | |
| Sodium | 432.37mg | 11% | |
| Potassium | 191.45mg | 3% | |
| Total Carbs | 33.51g | 7% | |
| Sugars | 3.57g | 9% | |
| Dietary Fiber | 2.84g | 7% | |
| Protein | 8.08g | 10% | |
| Vitamin C | 2.9mg | 3% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 2.3mg | 8% | |
| Calcium | 95.3mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Stove Top Chicken Casserole
Cheddar cheese, Butter, Onion, Stalks celery and 5 more.. -
Crawfish Etouffee
Butter, Onions, chopped, Stalks celery, chopped and 11 more.. -
Szechwan Carrot Soup
Onion, chopped, Celery rib, chopped, Garlic clove, minced and 11 more.. -
Szechuan Carrot Soup
Onion, chopped, Celery rib, chopped, Garlic clove, minced and 12 more.. -
Thai Carrot Soup
Onion, chopped, Celery rib, chopped, Garlic clove, chopped and 10 more.. -
Wild Rice Dressing
Cooked wild rice, Bread crumbs (corn bread), Minced onion and 12 more.. -
Shrimp Creole My Style
Shrimp (about 2-3 lb) (size: large ), Red pepper chopped and 18 more.. -
Herbed Meatloaf
Fresh breadcrumb, Low-fat milk, Onion, minced and 10 more.. -
Sweet Potato Hash
Sweet potatoes, peeled and 1/2-inch diced, Salted butter and 8 more.. -
Curried Lamb-and-Lentil Stew
Lean boned leg of lamb, Olive oil, Chopped onion and 12 more.. -
Beef Noodle Casserole
Salt, Onion powder, Garlic powder, Dried oregano leaves and 20 more..
Also Try
-
-
-
-
-
-
-
-
-
Stuffed Cucumber Boats - Salmon & Crab Meat Filling
Whole cucumber peeled; seeded; cut in thirds and 10 more.. -
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
