Stuffed Bacon Burgers Recipe

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Stuffed Bacon Burgers
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Ingredients:

Directions:

  1. In a bowl, combine ground beef, soup mix and water. Shape into 12 thin patties. Place a cheese slice on six patties. Cover each with another patty. Pinch edges to seal. Wrap a strip of bacon around each; fasten with a wooden toothpick.
  2. Grill, covered, over medium heat for 5-7 minutes on each side or until a thermometer reads 160° and juices run clear. Discard toothpicks. Serve on buns. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 586.59 Kcal (2456 kJ)
Calories from fat 268.12 Kcal
% Daily Value*
Total Fat 29.79g 46%
Cholesterol 131.76mg 44%
Sodium 1087.76mg 45%
Potassium 364.34mg 8%
Total Carbs 37.66g 13%
Sugars 7.35g 29%
Dietary Fiber 1.09g 4%
Protein 41.91g 84%
Vitamin C 0.6mg 1%
Iron 2.1mg 12%
Calcium 210.7mg 21%
Amount Per 100 g
Calories 230.17 Kcal (964 kJ)
Calories from fat 105.21 Kcal
% Daily Value*
Total Fat 11.69g 46%
Cholesterol 51.7mg 44%
Sodium 426.82mg 45%
Potassium 142.96mg 8%
Total Carbs 14.78g 13%
Sugars 2.88g 29%
Dietary Fiber 0.43g 4%
Protein 16.44g 84%
Vitamin C 0.2mg 1%
Iron 0.8mg 12%
Calcium 82.7mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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