Main
Recipes
Stuffed Artichoke Hearts (Sandra Lee) Recipe

Stuffed Artichoke Hearts (Sandra Lee) Recipe

Posted by

Rate It!

Add your photo!

Ingredients

Count

Nutrition

Calories

Total time

Minutes

Comments Print recipe

Ingredients:

Serving

3 (14-oz) cans whole artichoke hearts
2 scallions, finely sliced
1 cup shredded red cabbage
1 cup shredded carrot
1/4 cup italian dressing
kosher salt and freshly ground black pepper
1 tbsp sesame seed, for garnish

Directions:

Pull out the center of the artichoke with your fingers to form a cup, and then slice a bit off the bottom to make a flat surface so the cups sit upright. Repeat with remaining artichokes. The artichoke centers can be used in a salad or omelet.
In a large bowl, toss together the scallions, cabbage, and carrots. Add the dressing, taste, and adjust the seasoning with more salt and pepper, if necessary. Fill the artichoke cups with the slaw, garnish with sesame seeds, and serve.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	35.27 Kcal (148 kJ)
Calories from fat	16.77 Kcal
		% Daily Value*
Total Fat	1.86g	3%
Cholesterol	0.45mg	0%
Sodium	25.63mg	1%
Potassium	129mg	3%
Total Carbs	4.17g	1%
Sugars	1.71g	7%
Dietary Fiber	1.43g	6%
Protein	0.84g	2%
Vitamin C	7.7mg	13%
Vitamin A	0.2mg	5%
Iron	0.4mg	2%
Calcium	28.9mg	3%

Amount Per 100 g
Calories	73.85 Kcal (309 kJ)
Calories from fat	35.11 Kcal
		% Daily Value*
Total Fat	3.9g	3%
Cholesterol	0.94mg	0%
Sodium	53.66mg	1%
Potassium	270.13mg	3%
Total Carbs	8.74g	1%
Sugars	3.57g	7%
Dietary Fiber	3g	6%
Protein	1.77g	2%
Vitamin C	16.2mg	13%
Vitamin A	0.3mg	5%
Iron	0.8mg	2%
Calcium	60.5mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Buffalo Burger With Red Cabbage Slaw

Reduced-fat mayonnaise, Ketchup, Dijon mustard and 16 more..
Easy Warm Lentil Salad

Lentils, rinsed and 5 more..
Chicken Sesame Noodle Stir Fry

Red wine vinegar, Low sodium soy sauce and 13 more..
Chinese Chicken Salad

Sliced red cabbage (about 1/3 medium head ) and 14 more..
El Salvadorian Curtido

Head red cabbage, Carrot, shredded (about 2 cups) and 4 more..
Fennel Coleslaw

Head red cabbage, Carrots, Fennel bulb, Orange and 6 more..
Ted Allen's Sesame Peanut Noodles

Kosher salt, for boiling, Sesame seeds, Peanut butter and 13 more..
Artichoke Heart Salad

Artichoke hearts, drained and quartered and 4 more..