Directions:
- In a large bowl, combine the flour, salt, butter or margarine, and sour cream into a soft dough. Chill one hour.
- To Make Filling: Combine the raisins, coconut, chopped nuts, and sesame seeds.
- Roll out one third of the dough to a thin sheet. Spread with one third of the jam. Sprinkle one third of the filling on the jam. Roll into a log jellyroll-fashion. Repeat two more times. Cut rolls into 1 - 2 inch cookies and place on greased cookie sheets.
- Place cookies on a greased cookie sheet. Bake at 350 degrees F (175 degrees C) for 15 to 20 minutes.
- Sprinkle with confectioners' sugar while still warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1631.26 Kcal (6830 kJ) | ||
| Calories from fat | 790.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 87.82g | 135% | |
|---|---|---|---|
| Cholesterol | 94.85mg | 32% | |
| Sodium | 275.42mg | 11% | |
| Potassium | 1176.78mg | 25% | |
| Total Carbs | 189.93g | 63% | |
| Sugars | 35.68g | 143% | |
| Dietary Fiber | 16.07g | 64% | |
| Protein | 33.83g | 68% | |
| Vitamin C | 12.9mg | 21% | |
| Vitamin A | 0.3mg | 11% | |
| Iron | 11mg | 61% | |
| Calcium | 630.2mg | 63% | |
| Amount Per 100 g | |||
| Calories | 388.68 Kcal (1627 kJ) | ||
| Calories from fat | 188.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.92g | 135% | |
|---|---|---|---|
| Cholesterol | 22.6mg | 32% | |
| Sodium | 65.62mg | 11% | |
| Potassium | 280.39mg | 25% | |
| Total Carbs | 45.25g | 63% | |
| Sugars | 8.5g | 143% | |
| Dietary Fiber | 3.83g | 64% | |
| Protein | 8.06g | 68% | |
| Vitamin C | 3.1mg | 21% | |
| Vitamin A | 0.1mg | 11% | |
| Iron | 2.6mg | 61% | |
| Calcium | 150.2mg | 63% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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