Strawberry Salad Recipe

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Strawberry Salad
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Ingredients
5
Count
Nutrition
743
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Dissolve gelatin in 2 cups boiling water. Add thawed berries with juice, undrained pineapple and bananas, which have been mashed and whipped.
  2. Pour 1/2 of the mixture in an 8 X 12 pan and chill until set. Keep remaining mixture at room temperature.
  3. Spread the sour cream over the set layer. Cover with remaining mixture. Chill completely before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 742.69 Kcal (3109 kJ)
Calories from fat 189.91 Kcal
% Daily Value*
Total Fat 21.1g 32%
Cholesterol 67.14mg 22%
Sodium 233.81mg 10%
Potassium 1327.88mg 28%
Total Carbs 136.28g 45%
Sugars 99.1g 396%
Dietary Fiber 12.73g 51%
Protein 15.13g 30%
Vitamin C 185.5mg 309%
Calcium 326.3mg 33%
Amount Per 100 g
Calories 93.35 Kcal (391 kJ)
Calories from fat 23.87 Kcal
% Daily Value*
Total Fat 2.65g 32%
Cholesterol 8.44mg 22%
Sodium 29.39mg 10%
Potassium 166.9mg 28%
Total Carbs 17.13g 45%
Sugars 12.46g 396%
Dietary Fiber 1.6g 51%
Protein 1.9g 30%
Vitamin C 23.3mg 309%
Calcium 41mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.8
    Points
  • 21
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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