Strawberry Pretzel Salad Recipe

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Ingredients:

Serving

2 cups crushed pretzels
3/4 cup butter, melted
3 tbsp white sugar
1 (8 oz) package cream cheese, softened
1 cup white sugar
1 (8 oz) carton frozen whipped topping, thawed
2 (3 oz) packages strawberry gelatin
2 cups boiling water
2 (10 oz) packages frozen strawberries

Directions:

Preheat oven to 400°F.
Stir together crushed pretzels, melted butter and 3 tablespoons white sugar; mix well and press mixture into bottom of 9x13-inch baking dish.
Bake 8-10 minutes, until set; set aside to cool.
In a large mixing bowl cream together cream cheese and white sugar.
Fold in whipped topping.
Spread mixture onto cooled crust.
Dissolve gelatin in boiling water.
Stir in frozen strawberries and allow to set briefly.
When mixture is about the consistency of egg whites, pour and spread over cream cheese layer.
Refrigerate until set.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	197.49 Kcal (827 kJ)
Calories from fat	80.87 Kcal
		% Daily Value*
Total Fat	8.99g	14%
Cholesterol	22.86mg	8%
Sodium	228.65mg	10%
Potassium	30.82mg	1%
Total Carbs	26.86g	9%
Sugars	8.49g	34%
Dietary Fiber	0.59g	2%
Protein	2.51g	5%
Vitamin C	1.3mg	2%
Vitamin A	0.1mg	3%
Iron	1.1mg	6%
Calcium	12.9mg	1%

Amount Per 100 g
Calories	253.34 Kcal (1061 kJ)
Calories from fat	103.74 Kcal
		% Daily Value*
Total Fat	11.53g	14%
Cholesterol	29.32mg	8%
Sodium	293.3mg	10%
Potassium	39.54mg	1%
Total Carbs	34.46g	9%
Sugars	10.89g	34%
Dietary Fiber	0.76g	2%
Protein	3.22g	5%
Vitamin C	1.6mg	2%
Vitamin A	0.1mg	3%
Iron	1.3mg	6%
Calcium	16.6mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4.6

Points
5

PointsPlus

Good Points

saturated fat free

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