Directions:
- Preheat oven to 400 degrees F (200 degrees C).
- In a medium bowl, mix crushed pretzels, margarine and sugar.
- Press crushed pretzel mixture into the bottom of a 9x13 inch baking dish, and bake in the preheated oven 8 minutes. Remove from heat and allow to cool.
- Blend together the cream cheese and sugar. Fold in whipped topping and spread evenly over cooled pretzel mixture.
- In a medium bowl, dissolve the strawberry flavored gelatin in boiling water. Mix in strawberries and set aside to cool for 15 minutes.
- Pour gelatin mixture over cream cheese mixture and refrigerate until set, about 4 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3444.24 Kcal (14420 kJ) | ||
| Calories from fat | 1455.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 161.74g | 249% | |
|---|---|---|---|
| Cholesterol | 45.38mg | 15% | |
| Sodium | 4539.32mg | 189% | |
| Potassium | 543.65mg | 12% | |
| Total Carbs | 436.25g | 145% | |
| Sugars | 104.72g | 419% | |
| Dietary Fiber | 10.6g | 42% | |
| Protein | 51.46g | 103% | |
| Vitamin C | 22.7mg | 38% | |
| Vitamin A | 1.7mg | 57% | |
| Iron | 18.9mg | 105% | |
| Calcium | 196.3mg | 20% | |
| Amount Per 100 g | |||
| Calories | 259.78 Kcal (1088 kJ) | ||
| Calories from fat | 109.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.2g | 249% | |
|---|---|---|---|
| Cholesterol | 3.42mg | 15% | |
| Sodium | 342.37mg | 189% | |
| Potassium | 41mg | 12% | |
| Total Carbs | 32.9g | 145% | |
| Sugars | 7.9g | 419% | |
| Dietary Fiber | 0.8g | 42% | |
| Protein | 3.88g | 103% | |
| Vitamin C | 1.7mg | 38% | |
| Vitamin A | 0.1mg | 57% | |
| Iron | 1.4mg | 105% | |
| Calcium | 14.8mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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