Directions:
- Preheat oven to 375 degrees.
- Grease a large baking sheet.
- Mix first 6 ingredients in a large bowl.
- In a small bowl blend cream and eggs together, then pour over flour mixture, add strawberries, and stir just until mixed and dough clumps together.
- Scrape dough onto center of prepared baking sheet and pat into a 9-inch round (dough will be very sticky).
- Sprinkle dough with 2 tbs of sugar.
- Grease a long knife and cut round of dough into 8 wedges, but don't separate wedges.
- Bake 30-35 minutes until puffed and well browned and a wooden pick inserted in center comes out clean.
- Recut wedges.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 243.41 Kcal (1019 kJ) | ||
| Calories from fat | 80.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.93g | 14% | |
|---|---|---|---|
| Cholesterol | 66mg | 22% | |
| Sodium | 174.79mg | 7% | |
| Potassium | 342.93mg | 7% | |
| Total Carbs | 36.33g | 12% | |
| Sugars | 8.22g | 33% | |
| Dietary Fiber | 2.21g | 9% | |
| Protein | 5.5g | 11% | |
| Vitamin C | 25.3mg | 42% | |
| Iron | 0.9mg | 5% | |
| Calcium | 108.9mg | 11% | |
| Amount Per 100 g | |||
| Calories | 215.22 Kcal (901 kJ) | ||
| Calories from fat | 71.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.9g | 14% | |
|---|---|---|---|
| Cholesterol | 58.36mg | 22% | |
| Sodium | 154.55mg | 7% | |
| Potassium | 303.22mg | 7% | |
| Total Carbs | 32.13g | 12% | |
| Sugars | 7.27g | 33% | |
| Dietary Fiber | 1.95g | 9% | |
| Protein | 4.86g | 11% | |
| Vitamin C | 22.3mg | 42% | |
| Iron | 0.8mg | 5% | |
| Calcium | 96.3mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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