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Lemon Cream Bundt Cake W/ Lemon Whipped Cream and Fresh Berries Recipe

Lemon Cream Bundt Cake W/ Lemon Whipped Cream and Fresh Berries Recipe

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Lemon Cream Bundt Cake W/ Lemon Whipped Cream and Fresh Berries

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Ingredients:

Serving

1 3/4 cups sugar
2/3 cup butter, softened
3 eggs
1 tsp vanilla extract
1 tsp lemon extract
3 cups all-purpose flour
1 1/3 cups buttermilk
1/3 cup sour cream
2 1/2 tsp baking powder
1/2 tsp baking soda
3/4 tsp salt
1 1/2 cups heavy whipping cream
1/3 cup powdered sugar
1 1/2 tsp grated lemon peel
fresh strawberries , raspberries , blueberries

Directions:

Heat oven to 350 degrees. Grease and flour bundt cake pan; set aside.
In large bowl, mix sugar, butter, eggs, vanilla and lemon extract; beat three minutes, until light and fluffy. Add remaining cake ingredients; mix on medium speed, scraping bowl often until well combined.
Pour batter into pan and bake for 30-35 minutes or until toothpick inserted comes out clean. Cool 10 minutes in pan. Remove from pan and cool completely.
When ready to serve, in medium bowl, combine whipping cream, powdered sugar and lemon peel. Beat with mixer on high speed until stiff. Serve with cake and berries.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	678.55 Kcal (2841 kJ)
Calories from fat	306.25 Kcal
		% Daily Value*
Total Fat	34.03g	52%
Cholesterol	140.88mg	47%
Sodium	527.26mg	22%
Potassium	633.93mg	13%
Total Carbs	83.63g	28%
Sugars	38.65g	155%
Dietary Fiber	1.48g	6%
Protein	10.37g	21%
Vitamin C	0.8mg	1%
Vitamin A	0.2mg	6%
Iron	0.9mg	5%
Calcium	173.6mg	17%

Amount Per 100 g
Calories	321.56 Kcal (1346 kJ)
Calories from fat	145.13 Kcal
		% Daily Value*
Total Fat	16.13g	52%
Cholesterol	66.76mg	47%
Sodium	249.86mg	22%
Potassium	300.42mg	13%
Total Carbs	39.63g	28%
Sugars	18.32g	155%
Dietary Fiber	0.7g	6%
Protein	4.91g	21%
Vitamin C	0.4mg	1%
Vitamin A	0.1mg	6%
Iron	0.4mg	5%
Calcium	82.3mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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