Crumb-Top Blueberry Muffins Recipe

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Crumb-Top Blueberry Muffins
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Ingredients
18
Count
Nutrition
184
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 375. Have ready one 12-cup muffin pan. Grease 10 of the cups and fill any unused cups with water to prevent warping. (I usually grease 11 of the cups and grease the top of the pan as well since they have big muffin tops).
  2. To make the topping, in a small bowl, stir together the flour, sugars, cinnamon, and mace (or nutmeg). Cut the butter into pieces and, using a pastry blender or 2 knives, cut it into the dry ingredients until the mixture resembles coarse crumbs.
  3. To make the muffins, stir together the flour, sugars, bakng powder, baking soda, salt and orange zest in a bowl.
  4. In another bowl, whisk toghether the eggs, melted butter, vanilla, and buttermilk. Stir the butter milk mixture into the dry ingredients just until combined. The batter should be lumpy. Fold the blueberries into the batter just until evenly distributed. Scrape down the sides of the bowl.
  5. Spoon the batter into each muffin cup, filling it level with the rim of the cup. Sprinkle each muffin with some crumb topping.
  6. Bake until golden, dry, and springy to the touch, 20 -25 minutes. A cake tester inserted into the center of a muffin should come out clean. Let stand for 5 minutes, then remove each muffin from its cup with a small metal spatula. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 184.22 Kcal (771 kJ)
Calories from fat 56.61 Kcal
% Daily Value*
Total Fat 6.29g 10%
Cholesterol 38.29mg 13%
Sodium 143.42mg 6%
Potassium 178.4mg 4%
Total Carbs 29.15g 10%
Sugars 15.05g 60%
Dietary Fiber 1.16g 5%
Protein 3.1g 6%
Vitamin C 4.6mg 8%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 75.1mg 8%
Amount Per 100 g
Calories 215.75 Kcal (903 kJ)
Calories from fat 66.3 Kcal
% Daily Value*
Total Fat 7.37g 10%
Cholesterol 44.84mg 13%
Sodium 167.96mg 6%
Potassium 208.92mg 4%
Total Carbs 34.14g 10%
Sugars 17.63g 60%
Dietary Fiber 1.36g 5%
Protein 3.64g 6%
Vitamin C 5.3mg 8%
Vitamin A 0.1mg 2%
Iron 0.5mg 2%
Calcium 88mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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