Directions:
- Place apples in a nonstick saucepan with the butter. Cook for several minutes. Add sugars, spices and vanilla and continue cooking until apples are tender, about 20-25 minutes over low heat.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 125.7 Kcal (526 kJ) | ||
| Calories from fat | 69.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.7g | 12% | |
|---|---|---|---|
| Cholesterol | 20.34mg | 7% | |
| Sodium | 3.83mg | 0% | |
| Potassium | 17.97mg | 0% | |
| Total Carbs | 14.48g | 5% | |
| Sugars | 13.92g | 56% | |
| Dietary Fiber | 0.25g | 1% | |
| Protein | 0.12g | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.1mg | 1% | |
| Calcium | 14.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 504.96 Kcal (2114 kJ) | ||
| Calories from fat | 278.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.93g | 12% | |
|---|---|---|---|
| Cholesterol | 81.69mg | 7% | |
| Sodium | 15.4mg | 0% | |
| Potassium | 72.17mg | 0% | |
| Total Carbs | 58.16g | 5% | |
| Sugars | 55.91g | 56% | |
| Dietary Fiber | 1g | 1% | |
| Protein | 0.48g | 0% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.4mg | 3% | |
| Iron | 0.5mg | 1% | |
| Calcium | 58.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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