Directions:
- Cake directions:.
- Preheat oven to 350 degrees, and prepare a 9x13 inch pan.
- Combine the dates and hot water in a medium saucepan, bring to boil and remove. Add the baking soda and set aside to cool.
- Cream butter and sugar completely (for about 3 min.), and add one egg at a time, beating after each addition.
- Sift together flour, baking powder and salt, and add to the mixture.
- Add the dates and liquid (slowly so that you do not scramble the eggs), and add the vanilla.
- Stir just enough to incorporate all ingredients and pour into the prepared pan.
- Bake for 25-30 minutes or until a cake tester comes out clean.
- Sauce directions:.
- Heat sugar, butter and vanilla over low heat for 20 minutes, stirring occasionally until all brown sugar has dissolved.
- If desired, stir in cream.
- Keep warm until serving. Spoon carmael sauce over each slice of cake and if desired, add a dollop of whipped cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1906.84 Kcal (7984 kJ) | ||
| Calories from fat | 1214.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 134.96g | 208% | |
|---|---|---|---|
| Cholesterol | 448.15mg | 149% | |
| Sodium | 2097.21mg | 87% | |
| Potassium | 714.98mg | 15% | |
| Total Carbs | 168.68g | 56% | |
| Sugars | 85.72g | 343% | |
| Dietary Fiber | 12.83g | 51% | |
| Protein | 17.24g | 34% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 1.3mg | 44% | |
| Iron | 6.2mg | 34% | |
| Calcium | 319.1mg | 32% | |
| Amount Per 100 g | |||
| Calories | 381.01 Kcal (1595 kJ) | ||
| Calories from fat | 242.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.97g | 208% | |
|---|---|---|---|
| Cholesterol | 89.54mg | 149% | |
| Sodium | 419.04mg | 87% | |
| Potassium | 142.86mg | 15% | |
| Total Carbs | 33.7g | 56% | |
| Sugars | 17.13g | 343% | |
| Dietary Fiber | 2.56g | 51% | |
| Protein | 3.44g | 34% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.3mg | 44% | |
| Iron | 1.2mg | 34% | |
| Calcium | 63.8mg | 32% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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