Main
Recipes
Course
Breads
Steamed Brown Bread with Currants and Walnuts Recipe

Steamed Brown Bread with Currants and Walnuts Recipe

Posted by

Rate It!

Steamed Brown Bread with Currants and Walnuts

Add your photo!

Ingredients

Count

Nutrition

183

Calories

Comments Print recipe

Ingredients:

Serving

Directions:

Combine the first 6 ingredients in a large bowl, and make a well in center of mixture. Combine buttermilk and molasses; stir well. Add to flour mixture, stirring just until moistened. Fold in currants and walnuts.
Spoon the mixture into a 13-ounce coffee can coated with cooking spray. Cover with aluminum foil coated with cooking spray; secure foil with a rubber band. Place the can in an electric slow cooker; add enough hot water to cooker to come halfway up sides of can. Cover with lid, and cook on high-heat setting for 2 hours and 50 minutes or until a wooden pick inserted in center comes out clean. Remove can from water. Let bread cool, covered, in can on a wire rack for 5 minutes. Remove bread from can, and let cool completely on wire rack.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	182.62 Kcal (765 kJ)
Calories from fat	20.11 Kcal
		% Daily Value*
Total Fat	2.23g	3%
Cholesterol	2.45mg	1%
Sodium	265.08mg	11%
Potassium	389.43mg	8%
Total Carbs	37.5g	12%
Sugars	18.09g	72%
Dietary Fiber	1.84g	7%
Protein	4.14g	8%
Vitamin C	1.1mg	2%
Iron	1.9mg	11%
Calcium	86.6mg	9%

Amount Per 100 g
Calories	227.19 Kcal (951 kJ)
Calories from fat	25.02 Kcal
		% Daily Value*
Total Fat	2.78g	3%
Cholesterol	3.05mg	1%
Sodium	329.78mg	11%
Potassium	484.47mg	8%
Total Carbs	46.65g	12%
Sugars	22.5g	72%
Dietary Fiber	2.28g	7%
Protein	5.15g	8%
Vitamin C	1.4mg	2%
Iron	2.4mg	11%
Calcium	107.7mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Steamed Cranberry Brown Bread (Crock-Pot)

Flour , all-purpose, Whole wheat flour, Yellow cornmeal and 7 more..
Sumner's Favorite Healthy Rhubarb Scones

All-purpose flour, Whole wheat flour, Sugar, Baking powder and 6 more..
Whole Wheat Buttermilk Pancakes

All-purpose flour, Whole wheat flour, Sugar, Baking powder and 6 more..
Banana Nut Muffins

All-purpose flour, Whole wheat flour, Baking powder and 10 more..
Whole Wheat Apricot Muffins

All-purpose flour, Whole wheat flour, Sugar and 9 more..
Whole Wheat Apricot Muffins

All-purpose flour, Whole wheat flour, Sugar and 9 more..
Mini Whole-Wheat Apricot Muffins

All-purpose flour (about 1/2 cup) and 11 more..
Whole Wheat Buttermilk Pancakes

All-purpose flour, Whole wheat flour, Sugar, Baking powder and 9 more..
Gingerbread Cupcakes

All-purpose flour, Baking powder, Ground ginger and 7 more..
3-In-1 Muffins

All-purpose flour, Whole wheat flour, Baking powder and 9 more..