Directions:
- About 1 hour before serving:
- In a small bowl, mix olive oil and garlic; set aside.
- In a food processor bowl fitted with the metal blade, place one-third of the meat at a time; cover.
- Process for 5 to 7 seconds or until meat is finely chopped.
- Shape meat into a round on a 12-inch platter.
- Press top flat.
- Sprinkle meat with salt and pepper.
- Layer with remaining ingredients
- . Sprinkle with vinegar and oil-garlic mixture.
- Top with parsley.
- Let stand at room temperature up to 30 minutes before serving but do not leave unrefrigerated for more than a total of 2 hours.
- Serve with crackers or bread.
- ====================================================
- PLEASE NOTE:
- Eating raw meat is discouraged because it could contain harmful bacteria.
- The eating of raw eggs is also discouraged, as they are a prime source of salmonella.
- This dish is presented for those who enjoy Steak Tartare, but are willing to risk eating raw ingredients.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 493.31 Kcal (2065 kJ) | ||
| Calories from fat | 392.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.66g | 67% | |
|---|---|---|---|
| Cholesterol | 165.23mg | 55% | |
| Sodium | 1096.82mg | 46% | |
| Potassium | 376.7mg | 8% | |
| Total Carbs | 3.47g | 1% | |
| Sugars | 0.89g | 4% | |
| Dietary Fiber | 1.12g | 4% | |
| Protein | 23.1g | 46% | |
| Vitamin C | 9.8mg | 16% | |
| Iron | 3.5mg | 19% | |
| Calcium | 52.3mg | 5% | |
| Amount Per 100 g | |||
| Calories | 253.97 Kcal (1063 kJ) | ||
| Calories from fat | 202.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.48g | 67% | |
|---|---|---|---|
| Cholesterol | 85.07mg | 55% | |
| Sodium | 564.66mg | 46% | |
| Potassium | 193.93mg | 8% | |
| Total Carbs | 1.79g | 1% | |
| Sugars | 0.46g | 4% | |
| Dietary Fiber | 0.58g | 4% | |
| Protein | 11.89g | 46% | |
| Vitamin C | 5.1mg | 16% | |
| Iron | 1.8mg | 19% | |
| Calcium | 26.9mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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