Starbucks Tazo Chai Tea Recipe

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Starbucks Tazo Chai Tea
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Ingredients
9
Count
Nutrition
442
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Put the water in a saucepan, add the spices, and bring to a boil.
  2. Turn down the heat and let simmer for 5 to 10 minutes.
  3. Add milk
  4. And sugar and bring to a boil (or heavy simmer).
  5. Add tea, turn off the heat, and let infuse for two to three minutes.
  6. Strain into two cups and serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 442.13 Kcal (1851 kJ)
Calories from fat 0.07 Kcal
% Daily Value*
Total Fat 0.01g 0%
Cholesterol 0.82mg 0%
Sodium 20.59mg 1%
Potassium 71.08mg 2%
Total Carbs 7.94g 3%
Sugars 7.8g 31%
Dietary Fiber 0.02g 0%
Protein 1.25g 2%
Vitamin C 0.1mg 0%
Calcium 65.4mg 7%
Amount Per 100 g
Calories 220.95 Kcal (925 kJ)
Calories from fat 0.04 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 0.41mg 0%
Sodium 10.29mg 1%
Potassium 35.52mg 2%
Total Carbs 3.97g 3%
Sugars 3.9g 31%
Dietary Fiber 0.01g 0%
Protein 0.62g 2%
Vitamin C 0.1mg 0%
Calcium 32.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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