Gingerbread Hot Chocolate Recipe

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Ingredients:

Serving

1 (1-inch) piece fresh ginger, peeled and sliced
10 whole cloves
2 (3-inch) cinnamon sticks
4 cups whole milk
1/3 cup firmly packed dark brown sugar
8 oz bittersweet chocolate, chopped
1 tsp vanilla extract
garnish: mini marshmallows

Directions:

Combine first 3 ingredients in an 8- x 10-inch piece of cheesecloth; pull edges together, and tie to secure.
Heat milk and spice bundle in a 3-quart heavy saucepan over medium-low heat. Bring just to a simmer. Remove from heat, cover, and steep 30 minutes.
Remove spice bundle from milk. Heat milk mixture over medium-low heat until hot. Add brown sugar; cook, stirring constantly, until sugar melts. Add chocolate, stirring until chocolate melts. Stir in vanilla. Serve warm; garnish, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1376.13 Kcal (5762 kJ)
Calories from fat	265.55 Kcal
		% Daily Value*
Total Fat	29.51g	45%
Cholesterol	58.16mg	19%
Sodium	592.58mg	25%
Potassium	1641.06mg	35%
Total Carbs	253.93g	85%
Sugars	223.98g	896%
Dietary Fiber	4.58g	18%
Protein	36.39g	73%
Vitamin C	0.1mg	0%
Iron	3mg	17%
Calcium	1411.1mg	141%

Amount Per 100 g
Calories	106.43 Kcal (446 kJ)
Calories from fat	20.54 Kcal
		% Daily Value*
Total Fat	2.28g	45%
Cholesterol	4.5mg	19%
Sodium	45.83mg	25%
Potassium	126.92mg	35%
Total Carbs	19.64g	85%
Sugars	17.32g	896%
Dietary Fiber	0.35g	18%
Protein	2.81g	73%
Iron	0.2mg	17%
Calcium	109.1mg	141%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

29.2

Points
38

PointsPlus

Good Points

low fat,
saturated fat free,
low sodium,
low cholesterol

Bad Points

High in Sodium,
High in Sugar

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