Mulled Apple Juice Recipe

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Ingredients:

Serving

2 quarts water
1 (12 oz) container apple juice concentrate
1 star anise
1 cinnamon stick, broken into pieces
1/4 tsp fresh grated nutmeg
1/4 tsp whole cloves
6 green cardamom pods
1/4 tsp whole black peppercorn
1/4 tsp dried ginger , pieces
1/4 tsp cassia chips
1/2 tsp orange zest

Directions:

Mix the water and juice concentrate together and pour into a large teapot or 3 quart saucepan.
Add all spices to juice, cover, and bring to a boil for 2 minutes.
Remove from heat but keep the lid on.
Allow to cool for 10-15 minutes.
Strain through cheesecloth or wire mesh strainer into serving container.
This drink keeps well in the refrigerator to be reheated by stove or microwave for single serving or later use.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	9.57 Kcal (40 kJ)
Calories from fat	1.3 Kcal
		% Daily Value*
Total Fat	0.14g	0%
Cholesterol	0.09mg	0%
Sodium	9.51mg	0%
Potassium	22.51mg	0%
Total Carbs	2.05g	1%
Sugars	1.87g	7%
Dietary Fiber	0.04g	0%
Protein	0.06g	0%
Vitamin C	4.4mg	7%
Iron	0.1mg	0%
Calcium	33mg	3%

Amount Per 100 g
Calories	2.98 Kcal (12 kJ)
Calories from fat	0.4 Kcal
		% Daily Value*
Total Fat	0.04g	0%
Cholesterol	0.03mg	0%
Sodium	2.97mg	0%
Potassium	7.02mg	0%
Total Carbs	0.64g	1%
Sugars	0.58g	7%
Dietary Fiber	0.01g	0%
Protein	0.02g	0%
Vitamin C	1.4mg	7%
Calcium	10.3mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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