Directions:
- Hull the strawberries, place them in a bowl and set aside.
- Place the orange juice, sugar, star anise and caraway seeds in a small pan. Bring to the boil and simmer for 5 minutes, then pour over the strawberries and allow to cool. Chill for at least an hour.
- Divide the strawberries between 4 glasses ans serve accompanied by meringues and a spoonful of yogurt.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 134.04 Kcal (561 kJ) | ||
| Calories from fat | 1.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.16g | 0% | |
|---|---|---|---|
| Sodium | 2.09mg | 0% | |
| Potassium | 343.41mg | 7% | |
| Total Carbs | 32.18g | 11% | |
| Sugars | 26.72g | 107% | |
| Dietary Fiber | 2.65g | 11% | |
| Protein | 2.12g | 4% | |
| Vitamin C | 105.9mg | 176% | |
| Iron | 0.2mg | 1% | |
| Calcium | 33.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 64.79 Kcal (271 kJ) | ||
| Calories from fat | 0.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.08g | 0% | |
|---|---|---|---|
| Sodium | 1.01mg | 0% | |
| Potassium | 165.98mg | 7% | |
| Total Carbs | 15.55g | 11% | |
| Sugars | 12.91g | 107% | |
| Dietary Fiber | 1.28g | 11% | |
| Protein | 1.02g | 4% | |
| Vitamin C | 51.2mg | 176% | |
| Iron | 0.1mg | 1% | |
| Calcium | 16.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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