Directions:
- These ingredients fit into a rectangle oven Pan about 20 x 35 cm.
- Beat the eggs with the sugar till creamy.
- Add vanilla and anise.
- Beat in the oil.
- Add the flour and baking powder portion wise as u do with the sponge cake, preferably using a wooden spoon not the food processor, if you prefer the processor do it on the slowest speed, and don't over mix to keep the air inside.
- Grease the pan with oil, and pour the mixture,moisten your fingers with oil to flatten the mixture evenly, it should be about 1 cm thick at this point.
- Put in a pre-heated 180 c oven.
- After about 20 min it will look like a cake - you should smell the nice anise aroma by now-.
- Take it out and using a sharp knife cut it into small rectangles about 5 x 1 cm.
- Take the pieces out and put them on their side on an oven tray , return to the oven till golden.
- Leave in the air for a while to cool and turn crisp.
- Keep in a neat jar and enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 715.45 Kcal (2995 kJ) | ||
| Calories from fat | 217.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.2g | 37% | |
|---|---|---|---|
| Cholesterol | 163.68mg | 55% | |
| Sodium | 65.08mg | 3% | |
| Potassium | 193.59mg | 4% | |
| Total Carbs | 111.49g | 37% | |
| Sugars | 50g | 200% | |
| Dietary Fiber | 2.85g | 11% | |
| Protein | 14.14g | 28% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 2.9mg | 16% | |
| Calcium | 58.5mg | 6% | |
| Amount Per 100 g | |||
| Calories | 368.87 Kcal (1544 kJ) | ||
| Calories from fat | 112.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.48g | 37% | |
|---|---|---|---|
| Cholesterol | 84.39mg | 55% | |
| Sodium | 33.55mg | 3% | |
| Potassium | 99.81mg | 4% | |
| Total Carbs | 57.48g | 37% | |
| Sugars | 25.78g | 200% | |
| Dietary Fiber | 1.47g | 11% | |
| Protein | 7.29g | 28% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 1.5mg | 16% | |
| Calcium | 30.2mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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