Directions:
- Preheat oven to 350°F.
- Mix all ingredients, excluding lollipops, to form dough.
- Roll out the dough on a lightly floured work surface.
- With a scalloped-edged cookie cutter, cut large circles from dough.
- Place the scalloped circles onto lined cookie sheets.
- With a small cookie cutter, cut out desired shape from the centers of each circle.
- Remove the dough and fill the shape with crushed lollipops.
- Bake for 10 minutes, or until the candy melts in the cookie centers.
- Allow to cool before removing from tray.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1547.18 Kcal (6478 kJ) | ||
| Calories from fat | 710.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 78.93g | 121% | |
|---|---|---|---|
| Cholesterol | 81.84mg | 27% | |
| Sodium | 3514.98mg | 146% | |
| Potassium | 371.53mg | 8% | |
| Total Carbs | 189.38g | 63% | |
| Sugars | 38.44g | 154% | |
| Dietary Fiber | 16.56g | 66% | |
| Protein | 21.94g | 44% | |
| Vitamin C | 8.1mg | 14% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 9.9mg | 55% | |
| Calcium | 459mg | 46% | |
| Amount Per 100 g | |||
| Calories | 414.87 Kcal (1737 kJ) | ||
| Calories from fat | 190.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.16g | 121% | |
|---|---|---|---|
| Cholesterol | 21.95mg | 27% | |
| Sodium | 942.54mg | 146% | |
| Potassium | 99.63mg | 8% | |
| Total Carbs | 50.78g | 63% | |
| Sugars | 10.31g | 154% | |
| Dietary Fiber | 4.44g | 66% | |
| Protein | 5.88g | 44% | |
| Vitamin C | 2.2mg | 14% | |
| Vitamin A | 0.2mg | 19% | |
| Iron | 2.7mg | 55% | |
| Calcium | 123.1mg | 46% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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