Stage Deli Potato Latkes Recipe

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Ingredients:

Serving

4 medium russet potatoes, peeled,cubed (about 2 lbs)
2 large eggs
1 small onion, finely grated
1/3 cup matzo meal
vegetable oil
sour cream
applesauce

Directions:

Using on/off turns, finely chop potatoes in processor.
Transfer to strainer set over large bowl and drain well, pressing hard on potatoes.
Discard potato juices.
In large mixing bowl, whisk eggs to blend.
Mix in potatoes and onion.
Add matzo meal and stir to blend.
Season with salt and pepper.
Preheat oven to 200F.
Pour oil into large skillet to depth of 1/4 inch.
Heat over medium heat.
Working in batches, drop potato mixture into skillet by 1/4 cupfuls.
Using spatula, flatten into 3-inch-diameter pancakes.
Cook until brown and crisp, about 5 minutes per side.
Transfer pancakes to paper towels to drain.
Keep warm in preheated oven while cooking remaining potato pancakes.
Serve pancakes warm with sour cream and applesauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	224.84 Kcal (941 kJ)
Calories from fat	19.41 Kcal
		% Daily Value*
Total Fat	2.16g	3%
Cholesterol	74.4mg	25%
Sodium	54.67mg	2%
Potassium	1045.74mg	22%
Total Carbs	42.83g	14%
Sugars	2.37g	9%
Dietary Fiber	4.38g	18%
Protein	8.65g	17%
Vitamin C	15.5mg	26%
Iron	2.2mg	12%
Calcium	47.1mg	5%

Amount Per 100 g
Calories	97.33 Kcal (408 kJ)
Calories from fat	8.4 Kcal
		% Daily Value*
Total Fat	0.93g	3%
Cholesterol	32.21mg	25%
Sodium	23.66mg	2%
Potassium	452.67mg	22%
Total Carbs	18.54g	14%
Sugars	1.03g	9%
Dietary Fiber	1.89g	18%
Protein	3.74g	17%
Vitamin C	6.7mg	26%
Iron	1mg	12%
Calcium	20.4mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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