Directions:
- Cook noodles as directed.
- Brown meat, drain.
- Add sauce and simmer.
- In a 9X13 baking pan, layer 1/2 of noodles, sauce, sour cream and provolone cheese.
- Repeat except in lieu of provolone use mozerella on top.
- Bake 40 minutes at 350 degrees covered.
- Then 10 minutes uncovered.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 562.98 Kcal (2357 kJ) | ||
| Calories from fat | 305.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.94g | 52% | |
|---|---|---|---|
| Cholesterol | 148.59mg | 50% | |
| Sodium | 508.7mg | 21% | |
| Potassium | 569.4mg | 12% | |
| Total Carbs | 25.83g | 9% | |
| Sugars | 0.56g | 2% | |
| Dietary Fiber | 0.19g | 1% | |
| Protein | 39.8g | 80% | |
| Vitamin C | 1mg | 2% | |
| Iron | 3.4mg | 19% | |
| Calcium | 453.2mg | 45% | |
| Amount Per 100 g | |||
| Calories | 180.82 Kcal (757 kJ) | ||
| Calories from fat | 98.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.9g | 52% | |
|---|---|---|---|
| Cholesterol | 47.73mg | 50% | |
| Sodium | 163.39mg | 21% | |
| Potassium | 182.89mg | 12% | |
| Total Carbs | 8.3g | 9% | |
| Sugars | 0.18g | 2% | |
| Dietary Fiber | 0.06g | 1% | |
| Protein | 12.78g | 80% | |
| Vitamin C | 0.3mg | 2% | |
| Iron | 1.1mg | 19% | |
| Calcium | 145.6mg | 45% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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