St Pats Smiling Dip Recipe

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St Pats Smiling Dip
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Ingredients
6
Count
Nutrition
331
Calories
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Ingredients:

Directions:

  1. Combine cream cheese, mayonnaise, and horseradish.
  2. Slice or tear corned beef into small pieces (reserve 2 tablespoons out). Add rest to cream cheese mixture. Taste for salt and pepper.
  3. Place in flat bowl. Sprinkle center with the 2 tablespoons of the corned beef. Ring the corned beef with chopped parsley if desired. Refrigerate till ready to serve. Let sit for 20 minutes before serving.
  4. Serve with rye or caraway crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 331.13 Kcal (1386 kJ)
Calories from fat 280.75 Kcal
% Daily Value*
Total Fat 31.19g 48%
Cholesterol 95.52mg 32%
Sodium 558.69mg 23%
Potassium 99.46mg 2%
Total Carbs 3.23g 1%
Sugars 2.58g 10%
Dietary Fiber 0.23g 1%
Protein 9.08g 18%
Vitamin C 1.9mg 3%
Iron 1mg 6%
Calcium 60.9mg 6%
Amount Per 100 g
Calories 311.09 Kcal (1302 kJ)
Calories from fat 263.76 Kcal
% Daily Value*
Total Fat 29.31g 48%
Cholesterol 89.73mg 32%
Sodium 524.87mg 23%
Potassium 93.44mg 2%
Total Carbs 3.04g 1%
Sugars 2.42g 10%
Dietary Fiber 0.21g 1%
Protein 8.53g 18%
Vitamin C 1.8mg 3%
Iron 0.9mg 6%
Calcium 57.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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