Directions:
- Preheat broiler on low.
- Heat a large pan over med-high heat and melt butter. Add peppers and onions and saute until tender. About 5-7 minute.
- Spread mayo evenly over the 6 hoagie rolls and add turkey.
- Top the turkey with peppers and onions, then top with cheese.
- Place sandwiches on baking sheet and place under broiler for about 2 minute or until cheese is melted and bubbly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 382.4 Kcal (1601 kJ) | ||
| Calories from fat | 272.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.3g | 47% | |
|---|---|---|---|
| Cholesterol | 80.52mg | 27% | |
| Sodium | 947.66mg | 39% | |
| Potassium | 318.48mg | 7% | |
| Total Carbs | 3.38g | 1% | |
| Sugars | 2.12g | 8% | |
| Dietary Fiber | 0.61g | 2% | |
| Protein | 23.65g | 47% | |
| Vitamin C | 21mg | 35% | |
| Vitamin A | 0.6mg | 20% | |
| Iron | 8.7mg | 48% | |
| Calcium | 220.6mg | 22% | |
| Amount Per 100 g | |||
| Calories | 219.29 Kcal (918 kJ) | ||
| Calories from fat | 156.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.38g | 47% | |
|---|---|---|---|
| Cholesterol | 46.18mg | 27% | |
| Sodium | 543.44mg | 39% | |
| Potassium | 182.63mg | 7% | |
| Total Carbs | 1.94g | 1% | |
| Sugars | 1.22g | 8% | |
| Dietary Fiber | 0.35g | 2% | |
| Protein | 13.56g | 47% | |
| Vitamin C | 12.1mg | 35% | |
| Vitamin A | 0.3mg | 20% | |
| Iron | 5mg | 48% | |
| Calcium | 126.5mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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