Directions:
- Beat the eggs, sugar, lemon peel and anise oil until very thick.
- Blend the flour and ammonium carbonate. Add in fourths to the egg-sugar mixture, mixing until blended after each addition. Cover dough with a clean towel and let stand at room temperature for 1 hour.
- Shape the dough into a ball and on a lightly floured surface, knead it lightly. Roll it out to 1/4 inch thick. Press a lightly floured springerle rolling pin or mold firmly into the dough to make clear designs. Brush the dough surface gently with a soft brush to remove any excess flour. Cut the frames apart, cover with a clean kitchen towel and let stand for 24 hours.
- Preheat oven to 325 degrees F (165 degrees C). Lightly grease cookie sheet and sprinkle the entire surface with anise seeds.
- Lightly brush the back of each frame with water and set on the anise seed coated cookie sheet. Bake for 8 minutes. When cookies are thoroughly cooled, store them in a tightly covered container for 1 to 2 weeks before serving. To soften cookies, store them for several days with a piece of apple or orange.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 159.46 Kcal (668 kJ) | ||
| Calories from fat | 24.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.74g | 4% | |
|---|---|---|---|
| Cholesterol | 81.84mg | 27% | |
| Sodium | 32.38mg | 1% | |
| Potassium | 79.23mg | 2% | |
| Total Carbs | 31.9g | 11% | |
| Sugars | 29.4g | 118% | |
| Dietary Fiber | 0.5g | 2% | |
| Protein | 3.46g | 7% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 1.7mg | 9% | |
| Calcium | 34.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 284.1 Kcal (1189 kJ) | ||
| Calories from fat | 43.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.87g | 4% | |
|---|---|---|---|
| Cholesterol | 145.81mg | 27% | |
| Sodium | 57.68mg | 1% | |
| Potassium | 141.17mg | 2% | |
| Total Carbs | 56.83g | 11% | |
| Sugars | 52.38g | 118% | |
| Dietary Fiber | 0.9g | 2% | |
| Protein | 6.17g | 7% | |
| Vitamin C | 1.3mg | 1% | |
| Iron | 3mg | 9% | |
| Calcium | 61mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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