Directions:
- Preheat oven to 350 degrees F (180 degrees C).
- Beat six eggs. Add sugar, oil, and anise flavoring and mix well.
- Mix in the flour and baking powder. Beat well.
- Smooth batter into a 10 x 15 inch greased and floured pan. Bake for 25 - 30 minutes. Cool then cut in strips.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1939.5 Kcal (8120 kJ) | ||
| Calories from fat | 1111.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 123.45g | 190% | |
|---|---|---|---|
| Cholesterol | 491.04mg | 164% | |
| Sodium | 197.37mg | 8% | |
| Potassium | 948.96mg | 20% | |
| Total Carbs | 189.26g | 63% | |
| Sugars | 88.2g | 353% | |
| Dietary Fiber | 3.88g | 16% | |
| Protein | 29.66g | 59% | |
| Iron | 4.4mg | 24% | |
| Calcium | 364.3mg | 36% | |
| Amount Per 100 g | |||
| Calories | 417.35 Kcal (1747 kJ) | ||
| Calories from fat | 239.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.56g | 190% | |
|---|---|---|---|
| Cholesterol | 105.66mg | 164% | |
| Sodium | 42.47mg | 8% | |
| Potassium | 204.2mg | 20% | |
| Total Carbs | 40.73g | 63% | |
| Sugars | 18.98g | 353% | |
| Dietary Fiber | 0.83g | 16% | |
| Protein | 6.38g | 59% | |
| Iron | 0.9mg | 24% | |
| Calcium | 78.4mg | 36% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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