Traditional Springerle Recipe

Posted by
Rate It!
Traditional Springerle
Add your photo!
Ingredients
7
Count
Nutrition
64
Calories
Total time
35
Minutes
Comments Print recipe

Ingredients:

  • 3 1/2 cups all-purpose flour
  • 4 eggs
  • 2 cups sugar
  • 1/4 cup confectioners' sugar

Directions:

  1. Lightly grease 4 cookie sheets. Sprinkle with anise seeds. Set aside until needed.
  2. Mix the flour and baking powder together in a bowl until well blended. Place the eggs, sugar, and vanilla in a large bowl; beat until light and frothy, 5 to 8 minutes. Slowly stir in the flour mixture until a thick dough forms.
  3. Working with handfuls of dough, roll out the dough onto a lightly floured surface until 1/4 inch thick. Lightly sift confectioners' sugar over the dough. Place springerle molds onto the dough; press down hard and evenly until the mold's design registers in the dough. Remove the mold. Use a small knife to cut around each cookie, and place on prepared cookie sheets. Repeat, until all dough has been used. Cover the cookies with a lightweight cotton cloth, and allow to dry 8 hours, or overnight.
  4. Preheat oven to 250 degrees F (120 degrees C).
  5. Bake cookies in preheated oven until tops are pale brown and set, 25 to 30 minutes. Cool on a rack. Store in an airtight container.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 63.6 Kcal (266 kJ)
Calories from fat 4.42 Kcal
% Daily Value*
Total Fat 0.49g 1%
Cholesterol 13.64mg 5%
Sodium 5.63mg 0%
Potassium 28.54mg 1%
Total Carbs 13.36g 4%
Sugars 6.11g 24%
Dietary Fiber 0.31g 1%
Protein 1.43g 3%
Iron 0.3mg 1%
Calcium 9.3mg 1%
Amount Per 100 g
Calories 328.31 Kcal (1375 kJ)
Calories from fat 22.83 Kcal
% Daily Value*
Total Fat 2.54g 1%
Cholesterol 70.42mg 5%
Sodium 29.08mg 0%
Potassium 147.33mg 1%
Total Carbs 68.95g 4%
Sugars 31.56g 24%
Dietary Fiber 1.58g 1%
Protein 7.36g 3%
Vitamin C 0.2mg 0%
Iron 1.3mg 1%
Calcium 48.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top